Chef de Partie - Entremetier (m/w/d)
People at 1800m above sea level are shaping the Luxury Mountain Travel. Our dynamic and international community offers our guests smart Luxury for an inimitable holiday experience. As a member of the Luxury Kulm Group you are part of the key to our success. Together, we make every stay deeply inspiring, unique and distinctive. And as such, we embrace our culture: understated luxury, inspiration, and a life experience. Together, we make it happen. This is your chance to be a member of our shaping culture: Your missionTo strengthen our kitchen team, we are looking for a passionate Chef de Partie – Entremetier (f/m/d) who delivers top quality to the plate with passion and precision.Your RoleSection Ownership: You lead the entremetier section independently, preparing vegetable, purée, grain, and side dish creations as well as sauces and soups to the highest standard (16 GaultMillau points).Flawless Mise en Place: You organise your section with structure, precision, and a sharp eye for detail – from selecting premium, preferably regional produce through to the final pass during service.Creative Input: You actively contribute your own ideas for seasonal menu adjustments and innovative culinary techniques to the kitchen brigade.Quality & Efficiency: You ensure smooth service flow at the pass and maintain exemplary hygiene and HACCP standards.Team Spirit & Mentorship: You provide inspiring leadership to Commis de Cuisine and apprentices on your section, fostering a respectful and encouraging work environment. This is youSolid Foundation: Completed professional chef training and several years of experience in fine dining or luxury gastronomy.Passion for Produce: Deep knowledge of vegetables, mushrooms, garnishes, and cooking techniques, paired with a strong commitment to freshness and quality.Precision under Pressure: A calm demeanor, composure, and sharp focus, even during peak service hours.Personality: High personal standards of quality, a true team-player mindset, resilience, and a genuine passion for high-end gastronomy.Languages: Italian, plus good knowledge of English or German.What You Can Expect from UsShape World-Class Gastronomy: Work within one of the most prestigious kitchen brigades in the Swiss Alps.Room for Growth: Tailored professional development opportunities and career advancement prospects within the Kulm Group.Attractive Living Environment: Work and live in the breathtaking mountain landscape of the Engadin, featuring attractive staff benefits, employee accommodation, and exclusive discounts.Start Date: Promptly, by mutual agreement. BenefitsAt Kulm Group, our employees are the heart of our success. We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks.