Restaurantmanager/ Chef de Service @ Amaru (m/w/d)

Kulm Hotel

100%

01.12.2025

Season (3-4 months)

This is what you move with us

At Amaru, we bring the fiery soul of Peru to the heart of the Engadin. Exquisite flavors, vibrant hospitality, and a passionate team spirit define our fine-dining restaurant. As Chef de Service, you will take full responsibility for the front-of-house, ensuring every service is a seamless and unforgettable experience. Your Responsibilities:

Lead and inspire a motivated, international service team with passion, style, and clarity.
Ensure seamless cooperation between service and kitchen, delivering excellence at every touchpoint.
Create unforgettable guest experiences with genuine hospitality, charm, and strong organizational skills.
Guarantee that quality, authenticity, and our high standards are consistently lived and felt.
Plan, coordinate, and oversee special events and busy service evenings – with confidence and composure.
Act as a mentor and role model, guiding new colleagues through onboarding and developing future talent.

This is you

Several years of experience as Chef de Service or in a comparable leadership role within fine dining or luxury hospitality; knowledge of international or South American concepts is a plus.
A true host at heart: with your personality, you inspire both guests and team alike.
Strong organizational skills, resilience, and the ability to remain composed even in high-pressure situations.
Excellent German and English skills; Spanish or additional languages are an advantage.
Innovative and stylish: you are eager to create new culinary stories with us – authentic, inspiring, and heartfelt.

Benefits

At Kulm Group, our employees are the heart of our success. We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks.

Apply now

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